We have the ramen burger to thank for the start of the revolution. Once it was clear you could easily shape the noodles and fry them up in any shape, the doors busted wide open, and ramen noodles came flooding out. Or was that a dream I had? Either way, recipe here.
"Kimchi Ramen Grilled Cheese" is the answer to the question, "What are the three most popular food trends right now?" Coincidentally, it's also the new answer to the question, "What's your favorite sandwich?" Recipe here.
Hold the phone. Call the authorities. There's a new food fad on the loose, and it's donuts make of ramen noodles. We don't know quite how to feel about these, but we are willing to try. You know, for science. Recipe here.
Newsflash: Even if you do cook and eat ramen in its traditional, noodle-y form, you are not handcuffed to the restrictive and often super salty arena of the soup/flavor packet it comes with. Get creative! Recipe here.
Adding ramen to your omelettes or frittatas give them a whole other dimension. This recipe,here, has ramen andbacon, so you might have to sit down before you take a bite so as not to faint from deliciousness overload.